Have a box of Bisquick handy?
Have a box of Bisquick handy?
Emma is a freelance writer who has a Bachelor’s in Creative Writing from the University of Florida. She first became interested in eating healthier and cooking homemade food when expecting her first child. After she made the decision to be a stay-at-home mom, she began to enjoy creating her own recipes across several types of cuisine. When she’s not busy cooking and writing or looking after her family, Emma enjoys long bike rides in nature. She also enjoys nature photography. Emma’s favorite nature areas, where she finds it easier to relax, include the mountains and the ocean.
Lemon Fun Facts First mentioned in literature in a 10th-century Arabic farming treatise, the lemon was also used as an ornamental plant in early Islamic gardens. The American continent was introduced to lemon cultivation by Christopher Columbus in 1493 when he brought lemon seeds to Hispaniola. After the Spanish conquest of the New World, lemon …
Buttermilk biscuits are comfort food, no matter where you come from. Of course, if you were raised in a southern home, you probably have a special type of appreciation for them. May 14th is National Buttermilk Biscuit Day. Buttermilk is a common ingredient to use in biscuits, especially in the South. They are typically enjoyed …
Native American diets still include corn as a staple, and it was a major source of sustenance for early settlers. Because of its natural leavening qualities, corn became known as a quick bread because of its ability to eliminate the need for yeast. Because corn was considered an inexpensive commodity, cornbread recipes became popular as …
Tuna is low in calories, packed with nutrients, and very versatile in so many recipes. With a few extra ingredients and a can of tuna, you can prepare a complete meal. Preparation time and the type of food you like will have a big impact on what’s the best tuna recipe for you. Below are …
Whenever I think of a product, whether it’s a vehicle, some quirky gadget, or food, I’m always curious to know the history behind it. When I think Of Bisquick, my mind automatically goes to warm fluffy biscuits and pancakes. Did you know that this mix, which has been around since 1931, is also used in …
One of the best accompaniments to a turkey dinner is gravy. It just doesn’t seem like a proper holiday meal without it. Gravy is not a common side dish in our home, but I will prepare it once or twice throughout the year, usually at Christmas time. Below are a few variations of gravy recipes, …
I don’t know anyone who doesn’t like pie. There are so many recipes for pie pastry, how do you know which one is the best? I’ve tried many recipes over the years, some were successes, and quite a few were failures. They either ended up being too crumbly, too dense, or just didn’t taste good …
Ham is pork from a pig’s leg, which has been processed and preserved by curing through dry or wet methods, and may or may not be smoked. It is made and used around the world in a variety of cuisines. Usually, I cook a whole ham at least twice a year, once at Easter and …
Strawberries have been around for many centuries. However, history dictates that the first strawberry cake, otherwise known as shortcake, was documented in the US in 1847. Shortcakes were popular in this era, but history has come a long way and the shortcakes we once knew have developed into a light-tasting dessert perfect for any occasion. …
Everyone has their own version of how a coconut cake should look and taste. The most common of these cakes typically comprises a white or yellow mix of coconut flavoring and/or shredded coconut. This coconut cream cake is very moist and rich tasting and not at all dense. One thing to avoid when preparing this …
