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Old Fashioned Apple Cobbler

Old Fashioned Apple Cobbler

When it comes to fall desserts, there's nothing quite like a warm, bubbly apple cobbler. Even though there are a lot of different ways to make this classic dish, we believe that using Bisquick baking mix is the best way to do it. The addition of spices not only makes the preparation of the cobbler extraordinarily simple but also provides it with a flavor that is irresistible and will be enjoyed by all. To prepare this mouthwatering sweet, all you need to do is combine Bisquick mix with apples, sugar, and the various spices. After that, transfer the mixture to a baking dish and continue cooking it in the oven until it turns golden brown.Enjoy this dish by topping it with a scoop of ice cream or a dollop of whipped cream before serving.
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Prep Time 10 minutes
Cook Time 35 minutes
Servings 6 people

Ingredients
  

  • 4 to 6 Medium sized apples (peeled & sliced0
  • 1 cup sugar
  • ½ cup dried cherries
  • 2 cups Bisquick
  • 1 tbsp fresh lemon juice
  • 1 tsp cinnamon powder
  • 2 cans milk
  • ¼ cup melted butter
  • ½ cup oats
  • ½ cup chopped pecans

Instructions
 

  • Set your oven to 350°F and get your pan ready to go before you do anything else.
  • To coat your pan, you can use butter, a thin layer of oil, or a non-stick frying spray.
  • Slice the apples. Apples should be chopped up into bite-sized pieces.
  • Put the apples in a bowl that is microwave-safe. Heat for two minutes at high power in 30-second intervals.
  • Mix the Bisquick, milk, and melted butter in another basin until a thick batter is formed.
  • Add the rest of the ingredients to the apples and combine.
  • Over the top of the apples, spread out the cobbler batter equally into parts.
  • Bake for 30 to 40 minutes, or until the top is golden brown.
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